Caramel Apple Cake
This cupcake is baked in a round shape with a hole in the middle. This type of cake is called a bandt-cake. The apple band with apples is a complex…

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Tangerine Jams and Marmalades
The flavor of the New Year is, of course, the tangerines and the Christmas tree. And if the latter is still a bit early, then it's time to do tangerines.…

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Delicate Chocolate Cake
This is a very big and heavy cake. It must be prepared in advance, at least 12 hours. For the cake, we need: For cream interlayer: 6 large eggs, 2…

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baking dish

10 interesting facts about macaroni pastries

There is nothing more satisfying than unwrapping a wrapper from decadent pasta. They are the epitome of luxury, pure indulgence of hedonic desires, and are largely known as the favorite cookies of Parisian tea houses. But behind their pastel shades and beautiful textures is technical knowledge – the art of making pasta in the form of a combination of sweetness, sensations, smells.
We bring to your attention our 10 great facts about pasta. . .
1. The first pasta in the world was made not in France, but in Italy. In 1533, sweets were delivered to France by the personal chef of the future queen Catherine de Medici. A little later, the recipe was finalized by chef Pierre Defontaine, who invented to fill them with butter cream. Continue reading

Easy Apple Pie

One autumn evening we racked our brains: how to fake a cake, but so that it was lighter than usual. So that was not so deadly for the figure, like all the other pies in the world, and so that was also apple. Because, in the corner of the kitchen, the basket of apples expressed a reproach with all its appearance, and even seemed to hint: eat them! September is in the yard, a rare person now does not have in the kitchen a basket / bag / box of summer apples.
In such a difficult situation, many would have failed: apples, a light cake – a seemingly hopeless situation. But having rejected all doubts that there is a way to find an easy cake, we were wading through dozens of mocking recipes, for some unknown reason, supplied with the tag “low-calorie cake” or “light cake”. Continue reading

Vintage English Apple Pie

The British love apples and perfectly master the skill of making apple pies. When an Englishman wants to say that something is typically British, he says “as English as apple pie” (“English, like apple pie”).
Crunchy dough, sour apples, custard or whipped cream are what make up the traditional English pie. It is served hot, it smells sweet, the filling flows out of the cut lobule, the cream melts into a gravy.
If the pies had organized competitions among themselves, then this English comrade would simply have no competitors.
Apple pie is not difficult to make. Continue reading

Cake pigeon's milk"
Cake "Bird's Milk" was invented by one Moscow cook and this invention, by the way, was obtained by the author of a patent. They sold it in Moscow on the…

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Interesting facts about keikpops or “Keikpops? No, I have not heard
What kind of sweet treats can usually be found at celebrations? That's right: candy, biscuits, cake or cakes. But do you know what keypops are? This is a trendy dessert,…

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What to eat for breakfast? Apple pancakes!
Apple pancakes are a healthy alternative to ordinary ones. Apple circles are covered with approximately the same mixture as is used to make pancakes. Then they all bake in a…

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