become evenly brown
Eclair acquired the classic look in the nineteenth century thanks to the French chef Marie-Antoine Kemer, although the choux pastry was known before. But it was he who created the masterpiece, which gives pleasure now. To prepare it is not necessary to have any professional skills. You can cook eclairs at home.
It all starts with cooking choux pastry. Continue reading
Ever since pagan times, the pancake in Russia is a symbol of the sun. It was believed that the more you cook pancakes on Maslenitsa, the more fertile the land will be, and therefore life will be richer …
Pancakes stuffed with chicken and vegetables
Viennese pancake pie
Pancakes with cheese and mushroom sauce
Envelopes with cottage cheese
Pancakes on kefir Continue reading
What kind of sweet treats can usually be found at celebrations? That’s right: candy, biscuits, cake or cakes. But do you know what keypops are? This is a trendy dessert, which only gains popularity in our country. But now he is able to compete with more famous confectionery. True sweet teeth will be interested to know that …
1. Keypops is a kind of hybrid of mini-cake and chupa-chups.
Rather, in taste and composition, this pastry resembles a cake, and visually – colorful lollipop. As a rule, biscuit dough in combination with butter cream is the basis for keycops. But the filling can be completely different: for example, chocolate, fruit or nut. The main feature of this treat is in its presentation. Continue reading