Favorite cakes - that we do not know about them?
A cake is an essential attribute of a festive table for a birthday, a wedding…

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Cooking eclairs
Eclair acquired the classic look in the nineteenth century thanks to the French chef Marie-Antoine…

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International cake day: interesting facts about the holiday and your favorite dessert
This sweet holiday is dedicated to peace and friendship between people, nations and whole countries.…

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Favorite cakes - that we do not know about them?
A cake is an essential attribute of a festive table for a birthday, a wedding…

Continue reading →

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Cakes

Torta (from Italian. Torta, earlier from Lat. Torta, round bread) is a dessert, a type of cake, consisting of one or several cakes soaked in cream or jam. On top of the cake is usually decorated with cream, icing and / or fruit.
There are also savory types of cakes (for example, a liver cake), while the name “cake” indicates rather the design of the dish: laying the ingredients in layers with possible subsequent decoration of the top layer. In the example with a liver cake: fried bread cakes made from liver mince with a layer of mayonnaise, decorated with greens on top. Continue reading

Interesting facts about cooking

Fact No. 1. American scientists conducted research, during the course of which it was found that while classical music was playing in the restaurant, the guests make an order for about $ 50. At a time when the restaurant included Britney Spears songs, orders fell sharply and became much cheaper. After the music was turned off altogether, the order amount dropped to 30 dollars.
Fact number 2. This kind of sausage, as a doctor, was developed in 1936. Sausage was named so because it was intended “to improve the health of those affected by the arbitrariness of the tsarist regime.” Continue reading

Digest information

Do you want to work as a top-class chef or as a kitchen chef? Then you can not do without specialized basic or incomplete higher education. Do not want to be on the list of “cooks” loser? Then this article is for you.
What primarily determines the popularity of a cafe, restaurant, club, pub, sushi bar, pizzeria? No, not from the interior design style (although this is extremely important for the formation of a high institution rating), but from the professional skill of the kitchen staff. But how do you know if a high-ranking chef really fits him? The wise Japanese in this regard have an effective recipe: the cook is forced to eat the dish prepared by him right in front of the members of the examination board. It would seem that difficult? Continue reading

Cooking as a vocation. 7 reasons to become a cook
In an era of total scarcity, cooks became, in order to be closer to the…

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Tangerine Jams and Marmalades
The flavor of the New Year is, of course, the tangerines and the Christmas tree.…

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