Mint julep
Mint julep is one of the oldest and most famous cocktails. It is not clear…

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Mint julep
Mint julep is one of the oldest and most famous cocktails. It is not clear…

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Chefs-academy® Culinary Academy presents: a culinary school!
It is no secret that the culinary industry has long been turned into one of…

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Muse Cookery and cooks in robes: 10 interesting facts about chefs
In the 18th century, English King George II commanded that the white cap always be…

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answer is clear

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Delicate Chocolate Cake

This is a very big and heavy cake. It must be prepared in advance, at least 12 hours.
For the cake, we need:
For cream interlayer:
6 large eggs, 2 spoons of boiling water, 2/3 cup fine
sugar, 10 gram bag of vanilla sugar, 3 spoons of cocoa powder, 5 large spoons of flour, a teaspoon of soda, 0.5 liters of 30% sour cream, a glass of fine sugar, a can of condensed milk from natural milk. Continue reading

Cake “Monastic hut”

To bake a cake “Monastic hut”, the recipe is simple and clear, you will need patience. The hardest thing is to make a “log” basis, for which you need a tube with a filling. But the result will be worth the effort. This recipe will help to bake a delicious treat for the whole family.
Ingredient table:
Margarine 200 g
Sour cream 200 g +1 l
2 eggs
Flour 0.5 kg
Chocolate 100 g Continue reading

Chocolate pie

We used to think that tasty pastries and a good figure are simply incompatible, but exceptions can be found from every rule. Such a pleasant surprise will be a wonderful chocolate cake whose simple recipe will attract attention with its low calorie content. It does not include eggs, butter and vegetable oil, the amount of sugar in it is minimal, chocolate and cocoa compensate for its small amount, making the taste just unique. Continue reading

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