Cake "Monastic hut"
To bake a cake "Monastic hut", the recipe is simple and clear, you will need…

Continue reading →

Digest information
Do you want to work as a top-class chef or as a kitchen chef? Then…

Continue reading →

Chocolate pie
We used to think that tasty pastries and a good figure are simply incompatible, but…

...

10 interesting facts about macaroni pastries
There is nothing more satisfying than unwrapping a wrapper from decadent pasta. They are the…

Continue reading →

second cake

Delicate Chocolate Cake

This is a very big and heavy cake. It must be prepared in advance, at least 12 hours.
For the cake, we need:
For cream interlayer:
6 large eggs, 2 spoons of boiling water, 2/3 cup fine
sugar, 10 gram bag of vanilla sugar, 3 spoons of cocoa powder, 5 large spoons of flour, a teaspoon of soda, 0.5 liters of 30% sour cream, a glass of fine sugar, a can of condensed milk from natural milk. Continue reading