9 INCREDIBLE FACTS ABOUT CONFECTIONERY ART AND DESSERS
The world of pastry art is amazing and unpredictable! And before you and I first opened the book of sweet recipes, millions of amateurs and professionals, pioneers and inventors, left…

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Culinary mistakes. What dishes were invented by chance
On August 24, 1853, Indian chef John Crum made up chips. He did this to annoy a harmful customer. There are many such stories. Many of today's famous dishes were…

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Cake and Cake Facts
Cake and pastries are a sweet dessert whose history is inextricably linked with the history of the cake. The first cakes were very different from what we eat today. They…

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vanilla sugar

Delicate Chocolate Cake

This is a very big and heavy cake. It must be prepared in advance, at least 12 hours.
For the cake, we need:
For cream interlayer:
6 large eggs, 2 spoons of boiling water, 2/3 cup fine
sugar, 10 gram bag of vanilla sugar, 3 spoons of cocoa powder, 5 large spoons of flour, a teaspoon of soda, 0.5 liters of 30% sour cream, a glass of fine sugar, a can of condensed milk from natural milk. Continue reading

Baked Oatmeal
Remember the joke? In an English restaurant: What do you have for breakfast today? - Oatmeal, sir. -And for lunch? - Oatmeal, sir. -And for dinner ?? - Oatmeal, sir.…

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Interesting candy facts
Candy is a confection, which is known for elevating improves mood. As a rule, the product contains 60-75% sugar. Initially, candies were called candied or processed into jam fruits that…

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Cooking as a vocation. 7 reasons to become a cook
In an era of total scarcity, cooks became, in order to be closer to the products, to work in warmth and contentment. The profession of a cook was considered one…

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