Chocolate Desserts without flour
Many baking recipes do not suffer at all if the flour in them is replaced…

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Chefs-academy® Culinary Academy presents: a culinary school!
It is no secret that the culinary industry has long been turned into one of…

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9 INCREDIBLE FACTS ABOUT CONFECTIONERY ART AND DESSERS
The world of pastry art is amazing and unpredictable! And before you and I first…

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Cooking as a vocation. 7 reasons to become a cook
In an era of total scarcity, cooks became, in order to be closer to the…

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indispensable

Home baking as art

I just love baking, especially homemade. All these delicious cupcakes and muffins, buns, pies, donuts, rolls, cakes – my weakness. It is certainly harmful for the figure, but if the morning begins with a cup of aromatic coffee and an airy homemade bun, you can be sure that the day will be kind and your mood will be upbeat.
But I love not only to eat flour, but also to bake. Continue reading