Cake pigeon's milk"
Cake "Bird's Milk" was invented by one Moscow cook and this invention, by the way, was obtained by the author of a patent. They sold it in Moscow on the…

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Apple and Meat Pie and a few general considerations about savory apple dishes
Autumn is coming, apples fall from the branches. Have you thought about using apples not for pie, jam and cider, but for some non-sweet, not dessert food? Yes, maybe you…

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Interesting candy facts
Candy is a confection, which is known for elevating improves mood. As a rule, the product contains 60-75% sugar. Initially, candies were called candied or processed into jam fruits that…

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Tarte Tatin - Apple Pie
Who among us has not tried apple pie? Everyone has their favorite recipe, which lifts up your mood with a cup of tea. French cake inside out - another modification…

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oldest monastery

Interesting facts from the world of cooking

While preparing food, many housewives do not even think about when and how people learned about certain ingredients, products, or how they invented the necessary kitchen tools. In this article you will find interesting facts from the world of cooking, which you may be surprised a lot.
1) Nutmeg
The nutmeg tree is the only tree that actually produces two kinds of spices: nutmeg (the nut that many of us are familiar with) and the less well-known mace – dried prismyanik bright red color. Matsis or nutmeg became very popular in the 18th century, when it began to be added as a spice to meat dishes, and it is also the main ingredient of the French traditional white sauce when it is soaked with onions in hot milk and then added to milk flour and butter. Continue reading