Apple and Meat Pie and a few general considerations about savory apple dishes
Autumn is coming, apples fall from the branches. Have you thought about using apples not for pie, jam and cider, but for some non-sweet, not dessert food? Yes, maybe you…

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How to bake English charlotte?
Charlotte has a long history with many plots. This dessert, originally English, in different countries has undergone its transformation and now the word "charlotte" in the world is called completely…

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Cottage cheese truffle and its recipe
Those who diets are constantly suffering from the desire to eat something delicious. And such a desire gradually develops into maniacal thoughts, which badly spoil the mood. There is no…

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lettuce leaves

How to bake English charlotte?

Charlotte has a long history with many plots. This dessert, originally English, in different countries has undergone its transformation and now the word “charlotte” in the world is called completely different from each other cakes and pies. The charlotte baked in Russia — the fast apple pie — is called Charlotte Russe in the English-speaking world — that is, the Russian charlotte.
It is believed that this very “Russian charlotte” was invented by the French chef Alexander I – Antoine Karem.
But the real charlotte, the one with which many experiments with dough and apples began – English. And this charlotte is not a pie at all, but pudding. Its basis is white bread. English puddings are often cooked in small, per one serving. We asked the English brand WALMER, producing bakeware, to share the traditional recipe of charlottes. Continue reading

Digest information

Do you want to work as a top-class chef or as a kitchen chef? Then you can not do without specialized basic or incomplete higher education. Do not want to be on the list of “cooks” loser? Then this article is for you.
What primarily determines the popularity of a cafe, restaurant, club, pub, sushi bar, pizzeria? No, not from the interior design style (although this is extremely important for the formation of a high institution rating), but from the professional skill of the kitchen staff. But how do you know if a high-ranking chef really fits him? The wise Japanese in this regard have an effective recipe: the cook is forced to eat the dish prepared by him right in front of the members of the examination board. It would seem that difficult? Continue reading

What to eat for breakfast? Apple pancakes!
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Remember the joke? In an English restaurant: What do you have for breakfast today? - Oatmeal, sir. -And for lunch? - Oatmeal, sir. -And for dinner ?? - Oatmeal, sir.…

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Easy Apple Pie
One autumn evening we racked our brains: how to fake a cake, but so that it was lighter than usual. So that was not so deadly for the figure, like…

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