Classic "Red Velvet"
Red Velvet is an American classic. Cake with a subtle chocolate flavor made from scarlet-colored cakes, contrasting with white cream, became popular in the military in the 1940s. Between the…

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Tangerine Jams and Marmalades
The flavor of the New Year is, of course, the tangerines and the Christmas tree. And if the latter is still a bit early, then it's time to do tangerines.…

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Italian strudel
This does not seem obvious at all, but the strudel is a traditional Italian dessert. The Trentino-Alto Adige region is bordered by Austria, and from here, undergoing changes in recipes,…

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Caramel Apple Cake

This cupcake is baked in a round shape with a hole in the middle. This type of cake is called a bandt-cake. The apple band with apples is a complex and multicomponent piece of gastronomic art. There will be a lot of almost ritual mixing, whipping, erasing – but be that as it may, the apple bandt – was, is and is sure to remain, one of the most English dishes.
3 cups flour
1 tsp cinnamon
0.5 tsp salt
baking soda and vinegar
300 grams of butter
2 cups sugar Continue reading

Chef Profession: Creativity and Physical Training
Do you like to cook, experiment, create culinary masterpieces? You know well how to “make people tasty”, or do you want to learn it? Then the profession of a cook…

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English caramel pudding
This pudding to eat it should be hot, and best of all with a scoop of ice cream. Cooking is not difficult and in England it is perceived as a…

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Interesting facts from the world of cooking
While preparing food, many housewives do not even think about when and how people learned about certain ingredients, products, or how they invented the necessary kitchen tools. In this article…

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