Tarte Tatin - Apple Pie
Who among us has not tried apple pie? Everyone has their favorite recipe, which lifts…

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Lazy Lobiani
Not a single Georgian pie can compare with Lobiani. No other pie has such spicy…

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Classic "Red Velvet"
Red Velvet is an American classic. Cake with a subtle chocolate flavor made from scarlet-colored…

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Chocolate Desserts without flour
Many baking recipes do not suffer at all if the flour in them is replaced…

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9 INCREDIBLE FACTS ABOUT CONFECTIONERY ART AND DESSERS

The world of pastry art is amazing and unpredictable! And before you and I first opened the book of sweet recipes, millions of amateurs and professionals, pioneers and inventors, left their indelible mark on pastry art, the evolution of which we can admire today.
For knowledge and entertainment, we have prepared for you 9 interesting facts about the pastry art, which will surely inspire new delicious achievements! №1. Thank you, Egyptians. It turns out that confectionery was first imported to Europe during the Muslim invasion in the far VII century – before that, unbalanced Europeans were only happy with fruit, fresh or dry. Continue reading

Interesting facts about keikpops or “Keikpops? No, I have not heard

What kind of sweet treats can usually be found at celebrations? That’s right: candy, biscuits, cake or cakes. But do you know what keypops are? This is a trendy dessert, which only gains popularity in our country. But now he is able to compete with more famous confectionery. True sweet teeth will be interested to know that …
1. Keypops is a kind of hybrid of mini-cake and chupa-chups.
Rather, in taste and composition, this pastry resembles a cake, and visually – colorful lollipop. As a rule, biscuit dough in combination with butter cream is the basis for keycops. But the filling can be completely different: for example, chocolate, fruit or nut. The main feature of this treat is in its presentation. Continue reading